Pizza!

Tonight we went to dinner at one of our favorite restaurants, La Parolaccia, and I had this pizza that I LOVE!

Form their menu:

'Focaccia “Forza Italia” 

Thin crust focaccia from our wood burning oven, topped with goat cheese, tomato sauce, Arugula, fresh tomatoes and white truffle oil.'

The combination of flavors is excellent with the creaminess of the goat cheese, the spicy Arugula, along with the earthy plover of the truffle oil just makes a great dish. 


I have got to make this at home!